L'Escargot
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Tapas
Meats
Grilled chorizo / homemade yellow pepper ketchup
10.00€
Roasted quail fillet / grenadine onions
12.00€
Cured Iberian ham
18.00€
Grilled beef skewer / tarragon mayonnaise
15.00€
Duck breast skewers with raspberry caramel
17.00€
Vegetarian
Bread with tomato
6.00€
Cheese platter
12.00€
Roasted Saint-Marcellin cheese / green apple
8.00€
Roasted potatoes / bravas sauce / fried onions
7.00€
Homemade ratatouille with parmesan crumble
8.00€
Pasta with black trumpet mushrooms / cream and cheese
10.00€
Burrata mozzarella / basil pesto
12.00€
Fish
Razor clams au gratin with aïoli
12.00€
Grilled cuttlefish / special sauce
14.00€
Red tuna tartare with mango passion fruit vinaigrette, pickles
15.00€
Grilled swordfish steak with salsa vierge and glasswort
15.00€
Grilled scallops, mayonnaise with capers / anchovies / tuna
16.00€
Specialties
6 snails with secret butter recipe
7.00€
Seared foie gras / caramelized apples / local chili
18.00€
Homemade half-cooked foie gras / black olive jam
16.00€
Black pudding spring rolls / caramel apple
12.00€
Allergen Chart
Fish
Crustaceans
Sesame
Egg
Peanut
Mollusc
Gluten
Nuts
Soy
Mustard
Lactose